The Entertainment Coordinator will provide administrative support to two executives in Production within the Universal Television Studio organization. The role also interacts with internal leadership team, clients, networks and all personnel, and with external studio clients, executive producers and producers.

Role Summary The Executive Sous Chef, Culinary Operations is responsible for the operational execution, implementation, and continuous improvement of culinary programs across Universal Studios Hollywood (USH) and CityWalk. This role partners with Operations, Training, Quality Assurance, Production Kitchen, Sourcing, and Culinary teams to ensure all food and beverage offerings are executed consistently, efficiently, and to brand standards.

Job Description Produce, write, and edit content in both languages across broadcast, digital, and social platforms Line-produce newscasts or content streams, building rundowns and ensuring smooth execution from start to finish Collaborate with assignment desk, reporters, anchors, managers, and digital teams to plan and deliver daily coverage Write clear, accurate, and engaging scripts, headlines, and copy that connect with multilingual audiences Translate and adapt content to maintain accuracy, tone, and cultural relevance Contribute story ideas and participate in editorial meetings, helpin

Reporting to the SVP, Legal, AI Innovation & Legal Operations, the Director owns the operating strategy, roadmap and execution for the Legal Department’s financial management, outside counsel and external-provider management, e-billing and related governance, within the broader strategy, priorities and resource parameters established by the SVP.

As an Associate Producer, you will support the adaptation, updating, and distribution of NBC News longform content- including Dateline- across licensing and syndication partners. Working closely with producers, you will help prepare existing programs for new platforms and audiences through editorial updates, research, and production support.

Responsible for overall service of Traffic functions within respective station/region Support stations/regions efforts to drive revenue and deliver customer service both internally and with clients Preparation/editing of 24-hour daily log consisting of programs, commercials, and promos Organize, track and record keeping of commercial copy materials sent from agencies/clients Build formats and ensure that they have the correct timings, coding, breaks, and inventory codes Coordination of account activities and reconciliation of spots for invoicing Delivery of broadcast logs and automation pla

The NBCU Account Director, Small & Medium Business Growth (SMBG) will focus exclusively on driving demand for performance brands across our suite of linear and digital products including all streaming products, with a focus on driving new and incremental revenue for the full NBCU portfolio (One Platform). This individual will play a critical role within our fast-paced advertising sales team, managing relationships across external clients and independent media agencies.

The Universal Television Entertainment team is seeking a strategic and culturally fluent brand marketer to join our Marketing Strategy team, supporting the evolution and activation of Peacock’s long-term brand strategy across campaigns, partnerships, platform experiences, and cultural moments. Reporting directly to the Senior Director, Marketing Strategy, the Manager, Marketing Strategy will help shape how Peacock’s brand shows up across the ecosystem, ensuring all work aligns with our positioning, reflects cultural relevance, and deepens audience connection on and off platform.

This is an exciting opportunity to lead and produce Connecticut's premier lifestyle show, CT Live. As Executive Producer, you'll lead the creative vision and daily execution of this fast-paced lifestyle brand, shaping compelling content that reaches audiences across broadcast, streaming, social, and digital platforms. You'll inspire a talented team, drive the show's editorial strategy, and create must-watch lifestyle content that connects viewers, celebrates Connecticut, and delivers meaningful value for community and brand partners.

Role Summary The Chef, Research & Development is responsible for leading the culinary innovation process from concept through operational approval, creating exceptional food and beverage experiences that support business objectives, seasonal events, intellectual properties (IPs), and permanent menu offerings. This role combines culinary creativity with operational practicality to develop products that are innovative, scalable, financially responsible, and executable across multiple venues.